Facts About cha pu erh tea Revealed

Facts About cha pu erh tea Revealed

Blog Article

Eventually, Uncooked pu'er acquires an earthy taste on account of slow oxidation together with other, probably microbial procedures. Even so, this oxidation will not be analogous for the oxidation that leads to eco-friendly, oolong, or black tea, because the procedure will not be catalyzed by the plant's individual enzymes but somewhat by fungal, bacterial, or autooxidation influences.

Pu-erh, a metropolis situated in the Yunnan Province of China, is definitely the namesake of pu-erh tea, the most renowned subset of Chinese heicha (dim tea). Pu-erh processing is a closely guarded mystery. Each tea backyard has a unique recipe and prides itself on its own unique generation. Properly cared for, pu-erh tea is actually alive as enzymes within the tea are permitted to age, drastically maximizing the tea’s flavor after a while. This is often achieved by introducing a little volume of dampness at the conclusion of the production course of action and allowing for the retention of that humidity in the final tea leaf; then getting older the leaf within a controlled setting.

But underneath the Ming dynasty, Yunnan tea almost disappeared. Banned, it was only designed secretly in some foreign places of Yunnan. It can be compressed in the best secrecy and also the wafers are saved in cellars.

Area is only one factor in examining a pu'er tea, and pu'er from any area of Yunnan can be as prized as any through the 6 Good Tea Mountains if it fulfills other requirements, for instance being wild growth, hand-processed tea.

In this particular class we will give attention to the distinctive features and brewing methods of pu er sheng cha teas.



Raw pu’er tends to be lighter and inexperienced in color, even though ripe pu’er can range between dark crimson to chestnut or black.

These tea trees are picked 2 times. The spring plucking is thought to give the very best teas, but the autumn plucking also cha pu erh tea for gut health gives top quality infusions. In general, the plucked sections Possess a tea leaf in addition to a bud.

In new a long time, need has arrive whole circle and it is becoming far more popular once more for hēichá, including pu'er, to get offered as being the raw merchandise with no artificial accelerated fermentation procedure.

Thanks, Daniel. Another point: Is there this kind of issue as “natural” pu’ er tea. I’m curious if herbicides are utilised on tea trees and bushes.



The amount of caffeine extracted from pu-erh tea leaves depends on the amount of tea leaves employed, the brewing time, as well as the drinking water temperature. Using extra tea leaves, brewing for extended, and using warmer h2o will extract a better concentration of caffeine.

One more animal study also identified that pu-erh tea extract may possibly secure the liver from harm due to the chemotherapy drug cisplatin (17).

Pu'er is made in virtually every county and prefecture from the province. Correct pu'er is usually considered to be limited to that manufactured in Pu'er City.

In contrast to environmentally friendly tea made in China which is dried with hot air following the pan-frying stage to entirely destroy enzyme exercise, leaves Employed in the manufacture of pu'er will not be air-dried right after pan-roasting, which leaves a little degree of enzymes which lead a minor volume of oxidation to the leaves all through Sunlight-drying. The bruising with the tea can also be significant in helping this nominal oxidation to occur, and equally of such steps are important in contributing to the exclusive properties of pu'er tea.

Overdose is unlikely on pu-erh tea. Nonetheless, it includes caffeine, so there’s some risk of caffeine overdose in case you’re ingesting numerous cups on a daily basis in combination with other caffeinated beverages.